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		ITEM	EACH	QTY	SUB-TOTAL
1	Rwanda Standards	RS ISO 6888-1:2021+Amd.1:2023 MICROBIOLOGY OF FOOD CHAIN — HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASEPOSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) — PART 1: METHOD USING BAIRD-PARKER AGAR MEDIUM	30,000.00	59	1,770,000.00
2	Rwanda Standards	RS ISO 7864: 2016 STERILE HYPODERMIC NEEDLES FOR SINGLE USE — REQUIREMENTS AND TEST METHODS	36,000.00	49	1,764,000.00
			Total		RWF 3,534,000.00

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