RS ISO 4833-1: 2013/Amd 1:2022 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — PART 1: COLONY COUNT AT 30 DEGREES C BY THE POUR PLATE TECHNIQUE
13,500.00
59
796,500.00
2
Rwanda Standards
RS ISO 611: 2003 ROAD VEHICLES — BRAKING OF AUTOMOTIVE VEHICLES AND THEIR TRAILERS — VOCABULARY
81,000.00
72
5,832,000.00
3
Rwanda Standards
RS ISO 8067: 2018 FLEXIBLE CELLULAR POLYMERIC MATERIALS —
DETERMINATION OF TEAR STRENGTH
13,500.00
22
297,000.00
4
Rwanda Standards
RS ISO 3947 STARCHES, NATIVE OR MODIFIED — DETERMINATION OF TOTAL FAT CONTENT
