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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS EAS 1027:2021
BACON — SPECIFICATION		7,500.003  22,500.00
2Rwanda StandardsRS EAS 1029: 2021
RABBIT MEAT (CARCASS AND CUTS) — SPECIFICATION		10,500.003  31,500.00
3Rwanda StandardsRS EAS 1023:2021
FOOD FORTIFICATION PREMIX AND FORTIFICANTS — SPECIFICATION		9,000.003  27,000.00
4Rwanda StandardsRS ISO 684: 1974
ANALYSIS OF SOAPS — DETERMINATION OF TOTAL FREE ALKALI		3,000.002  6,000.00
5Rwanda StandardsRS ISO 763: 2003
FRUITS AND VEGETABLES — DETERMINATION OF ASH INSOLUBLE IN HYDROCHLORIC ACID		6,000.006  36,000.00
6Rwanda StandardsRS EAS 83:2017
TOMATOES — SPECIFICATION		7,500.006  45,000.00
Total
RWF 168,000.00

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