RS ISO 21527-2: 2008 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF YEASTS AND MOULDS — PART 2: COLONY COUNT TECHNIQUE IN PRODUCTS WITH WATER ACTIVITY LESS THAN OR EQUAL TO 0,95
12,000.00
1
12,000.00
2
Rwanda Standards
RS ISO 6498: 2012 ANIMAL FEEDING STUFFS — GUIDELINES FOR SAMPLE PREPARATION
69,000.00
1
69,000.00
3
Rwanda Standards
RS ISO 10539: 2002 ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF ALKALINITY
