RS ISO 21872-1: 2017/Amd 1:2023 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL
METHOD FOR THE DETERMINATION OF VIBRIO
SPP.—
PART 1: DETECTION OF POTENTIALLY
ENTEROPATHOGENIC VIBRIO PARAHAEMOLYTICUS,
VIBRIO CHOLERAE AND VIBRIO VULNIFICUS
49,500.00
89
4,405,500.00
2
Rwanda Standards
RS ISO 8217: 2024 PRODUCTS FROM PETROLEUM, SYNTHETIC AND
RENEWABLE SOURCES — FUELS (CLASS F) —
SPECIFICATIONS OF MARINE FUELS
61,500.00
1
61,500.00
3
Rwanda Standards
RS ISO 8216-1: 2024 PRODUCTS FROM PETROLEUM, SYNTHETIC AND
RENEWABLE SOURCES — FUELS (CLASS F)
CLASSIFICATION —
PART 1: CATEGORIES OF MARINE FUELS
