RS ISO 1026 FRUIT AND VEGETABLE PRODUCTS -- DETERMINATION OF DRY MATTER CONTENT BY DRYING UNDER REDUCED PRESSURE AND OF WATER CONTENT BY AZEOTROPIC DISTILLATION
6,000.00
91
546,000.00
2
Rwanda Standards
RS 397-2: 2018 USE OF GLASS IN BUILDING — PART 2: GENERAL METHODOLOGY FOR SELECTION
36,000.00
64
2,304,000.00
3
Rwanda Standards
RS ISO 16663-2: 2003 FISHING NETS — METHOD OF TEST FOR THE
DETERMINATION OF MESH SIZE —
PART 2: LENGTH OF MESH
4,500.00
65
292,500.00
4
Rwanda Standards
RS ISO 45001:2018 OCCUPATIONAL HEALTH AND SAFETY MANAGEMENT SYSTEMS — REQUIREMENTS WITH GUIDANCE FOR USE