RS ISO 14502-1: 2005 DETERMINATION OF SUBSTANCES CHARACTERISTIC OF GREEN AND BLACK TEA — PART 1: CONTENT OF TOTAL POLYPHENOLS IN TEA — COLORIMETRIC METHOD USING FOLIN-CIOCALTEU REAGENT
15,000.00
75
1,125,000.00
2
Rwanda Standards
RS 46-1: 2021 HANDLING, PROCESSING AND DISTRIBUTION OF FISH — CODE OF PRACTICE —
PART 1:
AQUACULTURE PRODUCTION
40,500.00
8
324,000.00
3
Rwanda Standards
RS ISO 1067: 1974 ANALYSIS OF SOAPS — DETERMINATION OF UNSAPONIFIABLE, UNSAPONIFIED AND UNSAPONIFIED SAPONIFIABLE MATTER
4,500.00
21
94,500.00
4
Rwanda Standards
RS ASTM D4953: 2015 STANDARD TEST METHODS FOR VAPOR PRESSURE OF GASOLINE AND GASOLINE-OXYGENATE BLENDS (DRY METHOD)
