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		ITEM	EACH	QTY	SUB-TOTAL
1	Rwanda Standards	RS ISO 5498: 1981 AGRICULTURAL FOOD PRODUCTS — DETERMINATION CRUDE FIBRE CONTENT — GENERAL METHOD	12,000.00	8	96,000.00
2	Rwanda Standards	RS EAS 894: 2017 ONIONS — SPECIFICATION	9,000.00	5	45,000.00
3	Rwanda Standards	RS 369: 2023 EDIBLE ICES (ICELOLLIES) — SPECIFICATION	10,500.00	6	63,000.00
4	Rwanda Standards	RS ISO 17318: 2015 SOLID FERTILIZERS AND SOIL CONDITIONERS — DETERMINATION OF ARSENIC, CADMIUM, CHROMIUM, LEAD AND MERCURY CONTENTS	45,000.00	6	270,000.00
5	Rwanda Standards	RS ISO 6579-1: 2017 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE DETECTION, ENUMERATION AND SEROTYPING OF SALMONELLA — PART 1: DETECTION OF SALMONELLA SPP	75,000.00	5	375,000.00
			Total		RWF 849,000.00

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