| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 1842: 1991
FRUIT AND VEGETABLE PRODUCTS — DETERMINATION OF PH | 3,000.00 | 59 | 177,000.00 | |
| 2 | Rwanda Standards | RS EAS 87: 2018
SWEETENED CONDENSED MILK — SPECIFICATION | 9,000.00 | 56 | 504,000.00 | |
| 3 | Rwanda Standards | RS ISO 6322-1: 1996
GUIDE ON ESSENTIAL REQUIREMENTS FOR STORAGE OF CEREALS AND PULSES — PART 1: GENERAL RECOMMENDATIONS FOR THE KEEPING OF CEREALS | 28,500.00 | 5 | 142,500.00 | |
| 4 | Rwanda Standards | RS ISO 3726: 1983
INSTANT COFFEE — DETERMINATION OF LOSS IN MASS AT 70 DEGREES C UNDER REDUCED PRESSURE | 3,000.00 | 34 | 102,000.00 | |
| 5 | Rwanda Standards | RS ISO 930: 1997
SPICES AND CONDIMENTS — DETERMINATION OF ACID INSOLUBLE ASH | 6,000.00 | 60 | 360,000.00 | |
| 6 | Rwanda Standards | RS ISO 1108: 1992
SPICES AND CONDIMENTS — DETERMINATION OF NON-VOLATILE OIL ETHER EXTRACT | 3,000.00 | 54 | 162,000.00 | |
| 7 | Rwanda Standards | RS 423-1: 2020
FURNITURE — FUNCTIONAL SIZES AND PERFORMANCE REQUIREMENTS — PART 1: CHAIRS AND TABLES FOR OFFICE FURNITURE | 16,500.00 | 20 | 330,000.00 | |
| Total | RWF 1,777,500.00 | |
