RS ISO 24415-2: 2011 TIPS FOR ASSISTIVE PRODUCTS FOR WALKING —
REQUIREMENTS AND TEST METHODS —
PART 2: DURABILITY OF TIPS FOR CRUTCHES
7,500.00
14
105,000.00
2
Rwanda Standards
RS ISO 6888-1: 1999 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) — PART 1: TECHNIQUE USING BAIRD-PARKER AGAR MEDIUM INCLUSION OF AN ALTERNATIVE CONFIRMATIO