RS ISO 16634-2 FOOD PRODUCTS — DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT — PART 2: CEREALS, PULSES AND MILLED CEREAL PRODUCTS
36,000.00
121
4,356,000.00
2
Rwanda Standards
RS ISO 11119-1: 2020 GAS CYLINDERS — REFILLABLE COMPOSITE GAS CYLINDERS AND TUBES — DESIGN, CONSTRUCTION AND TESTING — PART 1: HOOP WRAPPED FIBRE REINFORCED COMPOSITE GAS CYLINDERS AND TUBES UP TO 450 L
