RS ISO 21527-2: 2008 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF YEASTS AND MOULDS — PART 2: COLONY COUNT TECHNIQUE IN PRODUCTS WITH WATER ACTIVITY LESS THAN OR EQUAL TO 0,95
12,000.00
43
516,000.00
2
Rwanda Standards
RS ISO 16358-3: 2013 AIR-COOLED AIR CONDITIONERS AND AIR-TO-AIR HEAT PUMPS — TESTING AND CALCULATING METHODS FOR SEASONAL PERFORMANCE FACTORS — PART 3: ANNUAL PERFORMANCE FACTOR
7,500.00
9
67,500.00
3
Rwanda Standards
RS ISO 457: 1983 SOAPS — DETERMINATION OF CHLORIDE CONTENT — TRIMETRIC ETHOD
