RS ISO 23318: 2022 MILK, DRIED MILK PRODUCTS AND CREAM —
DETERMINATION OF FAT CONTENT — GRAVIMETRIC
METHOD
40,500.00
69
2,794,500.00
2
Rwanda Standards
RS ISO 13934-1: 2013 TEXTILES — TENSILE PROPERTIES OF FABRICS — PART 1: DETERMINATION OF MAXIMUM FORCE AND ELONGATION AT MAXIMUM FORCE USING THE STRIP METHOD
18,000.00
40
720,000.00
3
Rwanda Standards
RS ASTM C1353/C1353M-20 STANDARD TEST METHOD FOR ABRASION RESISTANCE OF DIMENSION STONE SUBJECTED TO FOOT
TRAFFIC USING A ROTARY PLATFORM ABRASER
