RS ISO 7937: 2004 METHODS FOR MICROBIOLOGICAL EXAMINATION OF FOODS — PART 7: METHOD OF EXAMINATION FOR CLOSTRIDIUM BOTULINUM AND CLOSTRIDIUM BOTULINUM TOXIN
24,000.00
39
936,000.00
4
Rwanda Standards
RS EAS 769:2019 FORTIFIED EDIBLE FATS AND OILS — SPECIFICATION