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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 2917:1999
MEAT AND MEAT PRODUCTS — MEASUREMENT OF PH — REFERENCE METHOD		9,000.00141  1,269,000.00
2Rwanda StandardsRS 304-1: 2021
CHILLIES — SPECIFICATION — PART 1: FRESH CHILLIES		7,500.00247  1,852,500.00
3Rwanda StandardsRS ISO 14502-1: 2005
DETERMINATION OF SUBSTANCES CHARACTERISTIC OF GREEN AND BLACK TEA — PART 1: CONTENT OF TOTAL POLYPHENOLS IN TEA — COLORIMETRIC METHOD USING FOLIN-CIOCALTEU REAGENT		15,000.00143  2,145,000.00
4Rwanda StandardsRS 565-3: 2023
PACKAGING OF PESTICIDES — REQUIREMENTS — PART 3: HOUSEHOLD PESTICIDES		4,500.0084  378,000.00
Total
RWF 5,644,500.00

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