RS ISO 11294: 1994 ROASTED GROUND COFFEE — DETERMINATION OF MOISTURE CONTENT — METHOD BY DETERMINATION OF LOSS IN MASS AT 103 DEGREES C (ROUTINE METHOD)
4,500.00
119
535,500.00
2
Rwanda Standards
RS ISO Guide 30: 2015 REFERENCE MATERIALS — SELECTED TERMS AND DEFINITIONS
12,000.00
5
60,000.00
3
Rwanda Standards
RS ISO 1871: 2009 FOOD AND FEED PRODUCTS — GENERAL GUIDELINES FOR THE DETERMINATION OF NITROGEN BY THE KJELDAHL METHOD
10,500.00
16
168,000.00
4
Rwanda Standards
RS ASTM F 2299: 2017 STANDARD TEST METHOD FOR DETERMINING THE INITIAL EFFICIENCY OF MATERIALS USED IN MEDICAL FACE MASKS TO PENETRATION BY PARTICULATES USING LATEX SPHERES1
